Restaurant menu

Discover our seasonal dishes

Browse the full menu and open each dish for a detailed description, ingredients, and price.

Smoked Salmon Pasta

Signature Pasta

Smoked Salmon Pasta

Chef's pick

Creamy roasted garlic sauce with dill, lemon zest, and silky smoked salmon.

Rich, bright, and perfect for a cozy dinner.

Fire-Grilled Steak

Main Course

Fire-Grilled Steak

Best seller

Tender steak served with herb butter, roasted vegetables, and truffle mash.

Bold flavor with a warm, smoky finish.

Mango Tropic Tart

Dessert

Mango Tropic Tart

Fresh today

Buttery tart shell layered with mango compote, vanilla cream, and toasted coconut.

Sweet, tropical, and refreshingly light.

Garden Fresh Salad

Starter

Garden Fresh Salad

Healthy choice

Crisp greens, seasonal vegetables, citrus vinaigrette, and crunchy toasted seeds.

A bright start to your meal.