Main Course
Fire-Grilled Steak
Tender steak served with herb butter, roasted vegetables, and truffle mash.
Bold flavor with a warm, smoky finish.
Ingredients
- Beef steak
- Herb butter
- Potatoes
- Carrots
- Asparagus
Best seller
Main Course
Tender steak served with herb butter, roasted vegetables, and truffle mash.
Bold flavor with a warm, smoky finish.